Fresh seafood and large bowls of food lined up on the counter.
Tanaka Restaurant is known for its excellent "Katsu Ochazuke" (Katsu Ochazuke).
The warm tea is poured over the bonito sashimi with tamari soy sauce and grated ginger, and you
can enjoy a different texture and flavor of the bonito than when served as sashimi.
770 yen (tax included)
The set menu includes the famous Katsu Ochazuke with assorted tempura, a small bowl of cooked food, steamed rice in a bowl, soup, and pickles.
1,900 yen
The counter is lined with freshly caught local fish and obanzai.
Just looking at them is enough to keep you busy.
It is fun to start choosing which one you want to try next.