Local restaurant with a hundred years of experience.
Working together with local producers to make the best food.

Sushi, of course, but also seafood rice bowls, tempura, set menus, and even hamburgers steaks for lunch.

bowl of rice topped with seafood and vegetables

More than 10 kinds of fish and shellfish. Sushi rice available

2,700 yen (tax included)

Tempura Otoya Set Meal

Combination set meal of sushi and tempura

1,620 yen (tax included)

Abalone & Ise ebi

Abalone and spiny lobster from Shima

3,240 yen

Notes & Mentions

Credit cards not accepted

You can taste fresh local seafood.

We offer a wide variety of local seafood, including soft and fluffy eggs, anago (conger eel), tororo (fatty tuna), and sea urchin, all served in an at-home atmosphere. The local tekonezushi is also exquisite.

Bite into Ise-shima seasonal ingredients !

We always purchase the best seasonal local fish in spring, summer, fall, and winter.

Nigiri Sushi with Red Dashi

Top quality nigiri (squid, white meat, red meat, shellfish, shrimps, egg, salmon roe, and conger eel) (9 kinds)

Nigiri Sushi with Red Dashi

Akatsuki Nigiri (squid, 13 white meat, red meat, shellfish, toro, sea urchin, salmon roe, XNUMX seasonal fish, shrimp, conger eel XNUMX kinds)
Extra Fine Nigiri (squid, 11 white meat, red meat, shellfish, fatty tuna, sea urchin, salmon roe, seasonal fish, shrimp, and conger eel (XNUMX kinds))

Chirashi Sushi with Red Dashi

Special Chirashi & Premium Chirashi

A restaurant offering a variety of seasonal fish from Shima

A menu full of dishes that will please young and old alike.