Teppanyaki with carefully selected ingredients from Ise-Shima

Reopened in June 2016 as a teppanyaki restaurant in the Shima Kanko Hotel The Club, which retains the atmosphere of its original opening. Our chefs grill seafood from Ise-Shima and Matsusaka beef right in front of you. Enjoy fresh ingredients in a classic atmosphere. (Reservations are accepted up to one day in advance.)